Spice Powders
Leading Wholesaler, Trader and Manufacturers of Dried Coriander Powder, Dry Turmeric Powder and Red Chilli Powder from Mathura.
| Business Type | Manufacturer, Supplier |
| Purity | 88-99% Pure |
| Shelf Life | 12 Months |
| Color | Light Brown |
| Packaging Size | 5 Kg, 1 Kg |
| Packaging Type | PP Bag |
| Form | Powder |
| Moisture | Less then 2% |
| Origin | India |
| Raw Material | Coriander Seeds |
| Particle Size | 80-100 Mesh |
Product Overview & Quality Attributes
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100% Pure & Free from Additives: Ground exclusively from premium whole coriander seeds without added starch, husk fillers, spent coriander, or synthetic colors.
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Rich Volatile Oils: Milled at controlled low temperatures to retain natural essential oils (Linalool), ensuring a strong, fragrant aroma and refreshing citrusy taste.
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Warm & Citrusy Profile: Delivers a distinctive mild, sweet, and woody flavor profile essential for balancing spice blends.
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Rigorous Quality Control: Thoroughly cleaned through optical sorters, de-stoners, and 100% in-line metal detectors to ensure complete purity and safety.
Commercial Applications
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Spice Blends & Masala Manufacturing: Core foundational ingredient for Curry Powder, Garam Masala, Sambar Powder, and custom dry rub seasonings.
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Food Processing & Sauces: Widely used in ready-to-eat (RTE) meals, soups, gravies, marinades, pickles, and snack seasonings.
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HORECA & Institutional Catering: Essential bulk spice used across commercial kitchens, catering services, and restaurant chains.
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Herbal & Traditional Formulations: Used in traditional botanical teas, digestive blends, and Ayurvedic wellness mixtures.
Packaging & Storage Guidelines
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Primary Packaging: High-barrier, moisture-proof LDPE bags / Poly-lined inner pouches (20 kg to 25 kg net weight).
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Secondary Packaging: Multi-wall Corrugated Master Boxes / Heavy-duty HDPE Woven Bags.
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Storage Condition: Keep tightly sealed in a cool, dry, and dark area (< 25°C, RH < 60%) away from direct sunlight and humidity to preserve volatile oils.
| Business Type | Manufacturer, Supplier |
| Packaging Size | 5kg, 1 Kg |
| Packaging Type | Plastic Pouch |
| Shelf Life | 12 Months |
| Curcumin | 2-5% |
| Color | Bright Yellow-orange |
| Aroma | Earthy |
| Variety | Salem |
| Taste | Slightly Bitter |
| Form | Powder |
| Origin | India |
| Particle Size | 80-100 Mesh |
Product Specification & Fact Sheet: Premium Turmeric Powder
Key Commercial Details
| Attribute | Specification |
| Product Name | Pure Turmeric Powder (Haldi) |
| HSN Code | 09103030 (Turmeric Powder) |
| GST Rate | 5% (Spices in Powdered Form) |
| Curcumin Content | 2.5% to 5.0%+ (Customizable by Grade) |
| Mesh Size | 60 – 80 Mesh (Fine Uniform Powder) |
| Source Material | 100% Sun-Dried Turmeric Rhizomes (Curcuma longa) |
| Processing Method | Low-Temperature Cool Grinding |
| Shelf Life | 12 to 24 Months (Stored in a cool, dry place) |
Product Overview & Quality Attributes
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100% Pure & Unadulterated: Free from Lead Chromate, Metanil Yellow, starch, chalk powder, or added fillers.
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High Curcumin Potency: Rich in active curcuminoids, providing deep golden-yellow color and medicinal anti-inflammatory properties.
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Flavor & Aroma: Distinctive earthy, warm, and slightly bitter aroma characteristic of high-quality Indian turmeric.
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Quality Assured: Processed under strict hygienic conditions; 100% metal-detected and tested for heavy metals and pesticide residues.
Commercial Applications
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Food & Beverage Industry: Culinary seasoning, curry powder base, golden milk mixes, mustard formulations, and natural food coloring.
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Nutraceuticals & Dietary Supplements: Raw material for curcumin extraction, immunity-boosting capsules, and herbal teas.
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Cosmetics & Personal Care: Skin-brightening face packs, herbal soaps, face creams, and Ayurvedic formulations.
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Pharmaceuticals & Ayurveda: Used as a natural antiseptic, anti-inflammatory ingredient, and traditional medicine compound.
Packaging & Storage Guidelines
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Primary Packaging: Food-grade, moisture-proof LDPE bags / Aluminum foil pouches (20 kg to 25 kg net weight).
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Secondary Packaging: Heavy-duty Corrugated Master Boxes / HDPE Woven Bags with inner liner.
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Storage Condition: Store in a cool, dark, and dry area (< 25°C, RH < 60%) away from direct sunlight to avoid color degradation.
| Business Type | Manufacturer, Supplier |
| Purity | 99% Pure |
| Type of Chilli | Kashmiri |
| Color | Deep Red |
| Shelf Life | 12 Months |
| Packaging Type | Plastic Pouch |
| Cultivation Type | Natural |
| Form | Fine Powder |
| Moisture | Less then 2% |
| Heat level | Very High |
Product Overview & Quality Attributes
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100% Pure & Unadulterated: Free from added synthetic colors (Sudan Red dyes), starch, spent chilli, or foreign oil additives.
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Cold-Ground Retention: Milled using low-temperature technology to preserve natural volatile oils, rich aroma, and natural capsaicin content.
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Controlled Pungency & Rich Color: Offers a balanced mix of deep red natural pigmentation and sharp spicy heat suitable for varied culinary requirements.
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Safety & Compliance: Tested for aflatoxins, pesticide residues, and heavy metals; 100% metal-detected and optically sorted before milling.
Commercial Applications
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Spice Blends & Masalas: Essential base for curry powders, garam masala, snack seasonings, and instant noodle flavorings.
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Food Processing & Meat Products: Pickles, sauces, marinades, ready-to-eat (RTE) meals, and processed meats.
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HORECA & Institutional Catering: Bulk spice supply for hotels, restaurants, caterers, and commercial kitchens.
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Oleoresin Extraction: Used as raw material for industrial extraction of Capsaicin and Paprika oleoresins.
Packaging & Storage Guidelines
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Primary Packaging: Moisture-proof, multi-layer food-grade poly bags / aluminum foil pouches (20 kg – 25 kg per bag).
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Secondary Packaging: Heavy-duty Corrugated Boxes / HDPE Woven Master Sacks.
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Storage Condition: Store sealed in cool, dry conditions (< 20°C, RH < 60%) to prevent color fading and flavor loss.
